Product Description
KingsFleet Cutting Board Wax is made in Canada with 100% Canadian Products. We keep it simple, no need for fancy products and additives; Beeswax. Mineral Oil. Effective.
Our wax protects wood.
It helps to restore and maintain wooden products such as: cutting boards, charcuterie boards, live edge slabs, butcher blocks, wooden countertops, etc.
Our product has been rigorously tested against other cutting board waxes, and has consistently outperformed for protection against water, moisture, degradation, aridity, humidity, and other elements that affect the longevity of wood -- with the added bonus of bringing out the true beauty and shine of the wood's grain.
KingsFleet Cutting Board Wax makes an excellent gift for outdoor adventurers, cooks, kitchen enthusiasts, moms, dads and anyone who respects wood!
Best when used alongside KingsFleet Cutting Board Oil
USES:
- Cutting Boards: Seals and protects the surface, providing a water-resistant barrier and extending lifespan.
- Butcher Blocks: Adds a smooth, food-safe finish that repels moisture and prevents cracking.
- Wooden Bowls: Restores shine and protects the surface from stains and drying out.
- Charcuterie Boards: Enhances wood grain while providing a beautiful, protective polish.
- Wooden Utensils: Prevents drying and splitting, keeping spoons, spatulas, and salad servers in top condition.
- Bamboo Kitchen Tools: Seals and protects fast-drying bamboo, helping prevent warping.
- Wooden Knife Blocks: Maintains appearance and condition with a moisture-resistant finish.
- Serving Trays & Platters: Adds a food-safe finish while giving wood a soft sheen.
- Wooden Countertops: Buffs to a gentle gloss and provides added protection in prep areas.
- DIY Wooden Kitchen Gifts: The final step in finishing handmade boards or utensils for a professional, polished look.
KingsFleet™ - Cutting Board Wax
INSTRUCTIONS:
Steps:
- Clean the Cutting Board:
- Wash the cutting board with warm, soapy water to remove any residue, food particles, or oils.
- Rinse thoroughly and dry it completely. Ensure the board is free of moisture before applying wax to avoid trapping water in the wood.
- Prepare the Wax:
- If the wax is cold and solid, warm it slightly to make it easier to apply (optional). You can do this by letting it sit in a warm place or rubbing it vigorously to soften.
- Cutting Board Wax can be applied directly without warming, as the friction of applying it will warm it up enough to spread.
- Apply the Wax:
- Using a clean, dry cloth, scoop a small amount of wax and rub it onto the cutting board in circular motions.
- Work the wax into the wood, paying attention to any cracks, edges, and corners.
- If you're using a soft-bristled brush or sponge, apply the wax evenly across the surface.
- Let It Absorb:
- Allow the wax to sit on the board for at least 15-30 minutes or overnight for deeper absorption. This lets the wood soak in the wax and gain a protective barrier.
- Buff the Surface:
- After the wax has absorbed, use a clean cloth to buff the surface in circular motions.
- Remove any excess wax, leaving a smooth, non-greasy finish.
- Repeat as Needed:
- For heavily used boards, consider reapplying wax every 3-4 weeks. For less frequent use, once every 2-3 months is sufficient.
Tips:
- Combine waxing with regular oiling (e.g., food-grade mineral oil) for better results. Oil can penetrate deeper into the wood and should be used prior to applying wax. As a top-coat after an application of oil, the wax seals and protects the surface.
- Store the cutting board in a dry place, avoiding prolonged exposure to moisture or direct sunlight.
- Avoid using harsh detergents or soaking the board in water, as this can dry out the wood and cause warping.
**Regular maintenance will keep your cutting board looking great and extend its lifespan!



















